Greek Pizza – 14″
Shareable Mediterranean favorite. Hand-tossed 14″ crust with red sauce and mozzarella, topped with tender grilled chicken, green olives, black olives, fresh tomato slices, minced garlic, oregano, a sprinkle of herbs, and crumbled feta cheese. Stone-baked until the crust is golden and the feta gets lightly toasted. Fresh, bold, and built for 2–3 people.
